The Evening of Creativity and Cooking workshop was enormously fun and surprisingly relaxing after a long day at work. The dishes we learned to make took my mind off of all the stresses of my day. For example, the ingredients for the appetizer, Vietnamese fresh rolls, were not just fun, easy to make and delicious to eat. The colors and textures of the vegetables, shrimp, tofu, rice noodles, herbs, and egg were used as a way to express artistic creativity, by layering and arranging the ingredients so the end result was a unique piece of edible art. I would highly recommend this workshop to anyone looking for an inspiring and relaxing experience.